Marcus T.

Construction project manager. Outside 9 hours a day. I eat out of plastic containers, drink from whatever water source is on site, and I've been doing this for 22 years. I'm not a supplements guy — I take creatine and that's it. My buddy sent me an article about microplastics showing up in human testicles and blood and I made the mistake of reading it at 11pm. Went down the rabbit hole for two hours. The global sperm count data is not something you can unsee. Started Microplastic Cleanse not expecting much. By week 2 the bloating I'd had every single afternoon for as long as I can remember was just... gone. I didn't connect it to the supplement at first. Thought I'd accidentally cut something out of my diet. I hadn't. Week 4 my energy in the back half of the day was noticeably different. I used to hit a wall around 3pm that I'd written off as just being 44. I still have the same job, the same hours, the same job site food. I just don't feel the wall anymore. I don't know what 22 years of plastic exposure looks like inside my body. I do know two capsules a day is the easiest decision I've made this year.

Patricia M.

I'm 52. Quarterly private bloodwork, Whoop for HRV, longevity stack for 4 years — NMN, TMG, creatine, fish oil, the full Attia-adjacent protocol. My inflammatory markers had been stubborn for two years. Not alarming, just stuck. I'd optimized sleep, training, fasting, cold exposure — everything downstream. The one thing I hadn't touched was what was coming in. I kept treating the inflammation without asking what was causing it. Then I read the NHANES data on microplastic body burden accumulation and the 2024 Nature Medicine paper on plastics embedded in arterial plaque. I'd been optimizing a system I hadn't considered was being actively contaminated. I added Microplastic Cleanse in February. April panel: hsCRP down 18%, my HRV trend up 9 points over 6 weeks. Nothing else changed. Same stack, same training block, same diet. What sold me on the formula specifically was the Fungal Chitosan sourcing. Most chitosan products use marine-derived shellfish which introduces allergen complexity and inconsistent deacetylation rates. Aspergillus niger fungal derivation gives you >90% deacetylation — maximum cationic charge density, maximum binding efficiency. The sulforaphane inclusion with myrosinase is also non-negotiable for bioavailability — most broccoli extracts skip it. Whoever formulated this understood the difference between a label claim and an actual mechanism.